events:
public event

Grazie Mille Savour BlackBookAsia

SVR BlackBookAsia Top 10 Chefs

8. Luca Piras, Alba 1836 Singapore

Chef de Cuisine Luca Piras hails from his native Sardinia and developed an interest in cooking from a very young age by watching his mother and grandmother in the kitchen preparing family meals.
He brings a wealth of international culinary experience and has worked in some of the world’s leading restaurants including 1 Michelin star awarded restaurant, Sambuco, and as a Sous-Chef at the prestigious 5 -star Hotel Principe de Savoia both based in Milan, Italy.

Read more at: http://savourblackbookasia.com/luca-piras/
Savour BlackBookAsia, The epitome of all fine things associated with Lifestyle, Travel, Spa, Wining & Dining. Media arm of BlackBookAsia Group.

Follow and like us for the latest updates and exclusive invites

fine italian dining in Singapore
Alba1836 best Italian Restaurants in Singapore

opening hours Wine Bar:

Mon-Fri noon - 3:00pm
6:00pm - midnight
Sat 6:00pm - midnight

opening hours Restaurant:

Mon-Fri noon - 2:30pm
6:30pm - 10:30pm
Sat 6:30pm - 10:30pm

28, Duxton Hill - Singapore 089610
Ph. +65 6222.2048 / Fax .2826
alba@alba1836.com.sg

Car Park • Craig Place 20mt • Duxton Hill 150mt
cookie policy